Need step-by-step instructions for roasting a delicious turkey?
This traditional recipe came from my own New England grandmother, who always prepared enough food for a colonial army. The Pilgrims would have been proud to offer this feast!
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"Thanksgiving Turkey - Step-by-Step"
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Use the timetables below to determine how long to cook your turkey (at 325 degrees - F). These times are approximate. Always use a food thermometer to check the internal temperature of your turkey and stuffing.
Unstuffed Turkey | |
| 4 to 8 pounds (breast) | 1½ to 3¼ hours |
|---|---|
| 8 to 12 pounds | 2¾ to 3 hours |
| 12 to 14 pounds | 3 to 3¾ hours |
| 14 to 18 pounds | 3¾ to 4¼ hours |
| 18 to 20 pounds | 4¼ to 4½ hours |
| 20 to 24 pounds | 4½ to 5 hours |
Stuffed Turkey | |
| 4 to 6 pounds (breast) | Not usually applicable |
|---|---|
| 6 to 8 pounds (breast) | 2½ to 3½ hours |
| 8 to 12 pounds | 3 to 3½ hours |
| 12 to 14 pounds | 3½ to 4 hours |
| 14 to 18 pounds | 4 to 4¼ hours |
| 18 to 20 pounds | 4¼ to 4¾ hours |
| 20 to 24 pounds | 4¾ to 5¼ hours |
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